Wednesday, June 8, 2011

Simple Peas/Frozen Peas

Shelling peas were at the farmer’s market when I went Sunday. I bought a whole bunch.

Tuesday Menu – Steak, Potato Salad, Simple Peas and Onions
Local Food – Peas

Simple Peas and Onions
http://simplyrecipes.com/recipes/simple_peas_and_onions/

I halved this recipe. You cook the onions until they begin to brown. The onions give this simple side dish a wonderful richness. YUM!

Frozen Peas

The peas I didn’t use in this recipe got blanched for 1 ½ minutes and then cooled and frozen. I love having my own frozen veggies.
For tips on how to freeze a variety of vegetables, I always use this site.
http://extension.missouri.edu/publications/DisplayPub.aspx?P=GH1503

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