Monday, June 27, 2011

Roasted Turnips and Mushrooms

Sunday Menu – Tuna with Sesame Bok Choi, Roasted Turnips and Mushrooms, Brown Rice
Farm Share Food – Bok Choi, Cilantro, Turnips

Roasted Turnips and Mushrooms
http://www.foodnetwork.com/recipes/food-network-kitchens/roasted-turnips-and-mushrooms-recipe/index.html
Minutes after putting these into the oven to roast they smelled so good. The cook time given is 25-30 minutes, I would give them closer to 40 minutes next time. I left my golf ball size turnips whole. Or I might cut the turnips in half.

Tuna with Sesame Bok Choi
http://purplecook.blogspot.com/2011/05/tuna-with-sesame-bok-choi.html
I used mushrooms this time, as called for in the original recipe, as opposed to peppers. Still a super yummy meal.
Also, last time I had mini Bok Choi, this time I had a large head. Instead of searing the halves, I gave the Bok Choi a rough chop and again treated it like spinach.

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