Tuesday, September 21, 2010

Pasta with Lentils and Arugula

My husband saw this recipe while watching a cooking show years ago. It has been a well loved dinner in our house for years. The original recipe suggests substituting Parsley for the Arugula. Last night I had some Arugula, some Cilantro, and some Parsley left. The combination of the three worked great.

Meatless Monday Menu – Pasta with Lentils and Arugula, Salad
Farm Share Produce – Arugula, Cilantro, Parsley, Salad Mix

Pasta with Lentils and Arugula

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