Tuesday Menu – Mango Black Bean Stuffed Sweet Potatoes
Farm Share Food – Sweet Potatoes, tomato, jalapeno, cilantro, onion
I had jalapeno and cilantro in the freezer from earlier in the season.
Mango Black Bean Stuffed Sweet Potatoes
Printable Version
4 medium size sweet potatoes
1 15oz. can black beans, rinsed and drained
1 ½ cups frozen mango, defrosted
½ cup diced tomato
1 jalapeno, minced
2 T onion, finely diced
2 T cilantro, finely chopped
1 T olive oil
2 T lime juice
Bake Sweet Potatoes at 400 degrees for 50 minutes.
Mix together remaining ingredients. Serve Black Bean Mango mixture spooned on top of baked Sweet Potatoes.
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