Tortellini Soup with Carrots and Broccoli Rabe

Tortellini Soup with Carrots and Broccoli Rabe
I've had this recipe for years and it came from my aunt

1 small onion, chopped
2 carrots, peeled & thinly sliced
5 cups chicken broth
1 8oz. package tortellini
½ bunch Broccoli Rabe, roughly chopped

Combine onion, carrot, & broth. Bring to a boil

Add tortellini, reduce heat and simmer 4 min.

Add broccoli rabe and simmer 4 min. longer until carrots are tender.

Serve with sprinkled with parmesan cheese and crusty bread to dip.

NOTE: the original recipe calls for spinach, any greens would work nicely.