Week 18 of 2010

We got…

Braising Mix, Broccoli, Garlic, Head Lettuce, Spinach, Sweet Potatoes, Beefsteak Tomatoes, Plum Tomatoes, Winter Squash, Cilantro
Fruit – Cortland Apples

My plans…

Braising Mix
This recipe for braised Kashmiri greens is my favorite thing to do with braising mix.
http://purplecook.blogspot.com/2010/06/braised-kashmiri-greens.html\

Broccoli
Already gone at dinner last night. The kids gobble up this sauté broccoli.
http://purplecook.blogspot.com/2010/10/sauteed-broccoli.html

Garlic
No specific plans, but I love having garlic from the farm on hand. YEAH!

Spinach
I might try this Spinach with Sesame and Garlic
http://simplyrecipes.com/recipes/spinach_with_sesame_and_garlic/
or maybe this Paneer with Spinach
http://blog.cookingchanneltv.com/2010/09/22/fall-fest-paneer-with-spinach/

Sweet Potatoes
I’ve been waiting for Sweet Potatoes so I could make this Sweet Potato Chipotle Gratin. I’ve made it before and it’s lovely. Be prepared to spend some calories!
http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayRecipe&recipe_id=10000000659277

Tomatoes
I’m going to make one more tomato tart before they are gone for the season. And probably just cut up the rest and eat them with a touch of salt.
http://purplecook.blogspot.com/2010/09/tomato-tart.html