Purple Plan Week of December 18, 2011

I cooked the Holiday Meal for friends over the weekend.  The theme for the rest of the week is super light and as little meat as possible.  With Christmas approaching we are sure to have plenty of rich foods – we’ll go easy this week in anticipation.  
Holiday Meal – Asian Guacamole, Garlic Oil Marinated Chicken, Broccoli with Garlic Oil, Salad with Garlic Oil Viniagrette, and Chipotle-Sweet Potato Gratin
Local Food: Garlic, Parsley, Sweet Potatoes
 
Mujudara with Naan,
Local Food: Onions
My CSA onions are now gone.  They were well used in this yummy dish.
 
Vegetable Curry
Local Food: Sweet Potatoes
 
Adobo Tuna, Broccoli, Zucchini Rice
Local Food: Shredded Zucchini from the freezer
The Adobo Tuna recipe includes a salsa and a side salad.  I usually just use the rub for tuna steaks.  Spicy goodness!