I love to cook. I love my CSA (community supported agriculture). As The Purple Cook I’ll share with you how our family uses the food we got from our CSA and other local sources. The blog will share recipes, storage tips, and stories of what happens to that food from pick up to kitchen clean up. A CSA can be fun, adventurous, and surprising. Follow me on twitter at @PurpleCookBlog
Thursday, April 14, 2011
Spring
Spring? Are You Around the Corner? This is a great countdown for 10 reasons to get excited for spring! http://blog.cookingchanneltv.com/2011/03/28/the-top-10-reasons-to-get-excited-for-spring/ I tell you I’m looking forward to greens and a variety of vegetables! I still have cabbage and beets from my last 40 pound vegetable box. Beets anyone? Glad to be back! I’ve been experiencing technical difficulties with the blog. Hoping for some inspiration to finish up the beets and cabbage and will be looking for asparagus and peas at the farmer’s market soon!
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