Recipe Reviewed: Roasted Kale Salad
Okay...the actual name of this recipe is Grilled Chicken
with Roasted Kale but the true star is the Roasted Kale Salad. As I started to prepare dinner I wasn’t too
sure about it. You roast baby potatoes
and the kale. Then make a salad of
greens, tomatoes, parmesan, lemon juice and olive oil. Then you toss the potatoes and kale into the
fresh salad. It was delicious! The roasted kale gives a regular side salad a
deep Umami flavor. I didn’t follow the
chicken directions for this recipe (boring); I just made my own chicken thighs.
Friday Menu –
Roasted Chicken Thighs, Roasted Kale Salad
Farm Share Food –
Kale, Garlic Scapes, Salad Mix
Grilled Chicken with Roasted Kale
I’m often perplexed about what to do with Kale when we get
it so early in the season. I think of
Kale as an ingredient in heavy soups for the fall. This salad is the perfect way to use Kale for a refreshing summer
salad.
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